Kristina Kasting
vegan beefsteak tomato on a dark rye bread blt
Did you know that the beefsteak tomato got its name because of its size and meaty texture? That's right, it's like the steak of the tomato!
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Kristina Kasting
Aug 31, 20232 min read
Vegan Cheese-Filled & Battered Squash Blossoms with Toasted Pine Nuts
Prepare to be enchanted by the harmonious dance of textures, flavors and colors as I present the captivating world of Vegan Cheese-Filled Ba
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Kristina Kasting
Apr 20, 20231 min read
RAW CASHEW CHERRY NICECREAM
Starting up my vegan journey I was craving rich and filling foods. Many raw vegan desserts come with a lot of various nuts in the recipe....
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